How much fat? , part 1 [kit] / Sharon E. Buhr.
By: Buhr, Sharon E.
Contributor(s): Young People's Health Heart Program.
Material type:
Contents:
pt. 1. Test tubes -- Chicken, light and dark, no skin, roasted (3 oz.) -- Hot dog (1 - 1.6 oz.) -- Cheeseburger, fast food, no mayo (total fat in 3 tubes) -- Skim milk ( 1 cup) -- Whole milk (1 cup) -- Ground beef, 90% lean, cooked (3 oz.) -- Cheese or bologna (1 oz.) -- Fish (3 oz.)
Item type | Current location | Call number | Status | Date due | Barcode |
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Janis P. Bellack Library General Stacks | PHY NUT HOWFAT (Browse shelf) | Available | 36349000019199 |
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pt. 1. Test tubes -- Chicken, light and dark, no skin, roasted (3 oz.) -- Hot dog (1 - 1.6 oz.) -- Cheeseburger, fast food, no mayo (total fat in 3 tubes) -- Skim milk ( 1 cup) -- Whole milk (1 cup) -- Ground beef, 90% lean, cooked (3 oz.) -- Cheese or bologna (1 oz.) -- Fish (3 oz.)
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